USDA inspected • Cold chain certified
Call (412) 751-9417 info@farmprideco.com
Cuts & Portions

Precision-Cut Poultry for Retail & Food Service

Breasts, thighs, wings, and drumsticks delivered with consistent sizing, tight specs, and packaging engineered for yield and shelf life.

Retail & Deli Packs

  • Breast, thigh, wing, drum packs with clear film
  • Date coding and nutrition labeling for compliance
  • Standard weight ranges for consistent presentation
  • USDA inspected lots with lot-level traceability

Food Service & Institutional

  • Bulk IQF and fresh packs designed for kitchens
  • Portion control to reduce prep time and waste
  • Case labeling aligned with commissary standards
  • Temperature-validated deliveries for safety

Specification Discipline

  • Trim specs documented and audited
  • Consistent sizing for planogram and menu builds
  • Custom marination or seasoning available

Packaging Flexibility

  • Retail tray, vacuum, and bulk master case options
  • Private label artwork support
  • Shelf-life targets aligned to route schedules

Align Cuts to Your Program

Share specs, trim requirements, and packaging needs. We tailor portioning and labeling to your business.