Food Safety Controls
- USDA inspected lots with documented checkpoints
- HACCP monitoring and corrective actions logged
- Temperature validation at receiving, storage, and loading
Traceability & Documentation
- Lot-level traceability from farm to delivery
- Recall readiness with rapid data retrieval
- Labeling compliance for retail and food service
Cold Chain Discipline
- Calibrated refrigeration and temperature gauges
- 24/7 monitoring with alerts and documented checks
- Validated routes to protect product integrity
Labeling & Compliance
- Nutrition, handling, and origin labeling on every pack
- Custom labeling for private-label programs
- QR/lot data for audit support
Review Our QA Program
Request the full HACCP plan, inspection samples, and temperature logs to validate our process.