Whole Birds
Premium whole chickens and turkeys—fresh or frozen—with USDA inspections and clear labeling for retail and kitchen operations.
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Cuts & Portions
Breasts, thighs, wings, and legs portioned for consistency and minimal yield loss. Bulk and retail-ready packs available.
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Specialty & Value-Added
Ground chicken, marinated SKUs, custom prep, and private-label solutions engineered for deli and menu applications.
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Quality Assurance
USDA-Inspected Lots, Full Traceability
Every product runs through documented HACCP checkpoints, calibrated temperature controls, and labeling that supports retail compliance and recall readiness.
Food Safety
- USDA inspections on every lot
- HACCP protocols and digital temperature logs
- Lot-level traceability and recall support
Packaging & Labeling
- Retail-ready labels with nutrition and origin
- Bulk packaging engineered for yield and shelf life
- Custom branding and private-label options
Build Your Product Program
Align specs, packaging, and delivery cadence with our team. We tailor programs for retail, food service, and institutional needs.